Where Every Meal Is a celebration
Chef Umesh
Present Dubai Media City, UAE.
About Me
Welcome! I am Umesh Kumar Tamang, a dedicated Senior Chef De Partie specializing in Japanese cuisine, particularly wok and sushi preparations. With over a decade of experience, I've mastered a range of international cuisines, including Asian, Chinese, Middle Eastern, and Continental.
My EDUCATION
BACHELOR OF HOTEL MANAGEMENT
Nepal Academy of Tourism & Hotel Management. / Kathmandu, Nepal. / 2012
HIGH SCHOOL DIPLOMA IN HOTEL MANAGEMENT
Universal college Higher Secondary School / Maitidevi, Kathmandu, Nepal. / 2009
(SLC) SCHOOL LEAVING CERTIFICATE
Shree Saraswati Higher Secondary School / Biratnagar, Morang, Nepal. / 2007
Courses & Certifications
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COMMERCIAL COOKERY LEVEL-IV CERTIFICATE COURSE Oct 2023William Angliss Institute
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BASIC FOOD SAFETY & ALLERGEN CERTIFICATE COURSE Feb 2023Alshaya Group
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CULINARY STANDARDS PROGRAM CERTIFICATE COURSE Apr 2022Alshaya Group
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BASIC FOOD SAFETY TRAINING COURSE Apr 2022Alshaya Group
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FOOD COSTING & MAXIMISING PROFIT COURSE Jan 2022(ICCA) International Centre Of Culinary Arts.
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BASIC FOOD HYGIENE CERTIFICATE COURSE Jan 2020Rak Training Port Institute
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FOOD SAFETY IN CATERING (RQF) CERTIFICATE COURSE Apr 2018Meraas
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CORRECT HANDLING, APPLICATION, ENVIROMENTAL AND HEALTH & SAFETY PRACTICES OF CHEMICALS CERTIFICATE May 2017Kababji Grill
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MICROSOFT OFFICE Jun 2012Cyrus Education
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TALLY 9.0 Jun 2012Cyrus Education
